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Sevil Aksuoglu
Sevil Aksuoglu

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I Visited Kadıköy and Here Is What I Found

I Visited Kadıköy and Here Is What I Found

My partner and I are on a romantic road trip across Turkey.

I planned to spend just one day in Kadıköy, but I ended up staying three. That is the kind of place it is — it grabs you and does not let go.

The natural beauty around Kadıköy is staggering. I hiked to a viewpoint that overlooked the entire valley, and for a moment, I forgot I was in Turkey. It felt like Switzerland, except warmer and with better food.

The food in Kadıköy deserves its own article. I had a breakfast spread that could feed a small army — fresh cheese, honey from local bees, tomatoes that actually taste like tomatoes, and bread baked in a wood-fired oven that morning.

Exploring Kadıköy on foot was the best decision I made. Every corner had something new to discover. I found a tiny cafe hidden behind an old mosque where they served the most authentic Turkish tea I have ever tasted.

My biggest tip for visiting Kadıköy: skip the main road and explore the back streets. That is where you will find the authentic experiences, the best food, and the friendliest people. The tourist path, if there even is one, only scratches the surface.

I rented a bicycle and rode through the outskirts of Kadıköy. The landscape changed dramatically — from urban streets to rolling hills and farmland within minutes. The food of this region really comes alive when you get out of the center.

Leaving Kadıköy was harder than I expected. As the bus pulled away, I looked back at the town one last time and made a silent promise to return. Some places just get under your skin, and Kadıköy is definitely one of them.

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