A question I hear frequently is about the complete guide to long term dan cong storage. Let me share what I have learned.
One thing that caught my attention is by the fifth infusion, you should be steeping for about 25 seconds..
Wikipedia has a thorough entry on tea culture.
Another angle worth considering: the leaves are tightly rolled and need space to unfurl completely..
What I found interesting is that the fragrance lingers in the empty cup long after the tea is gone — this is called the cup fragran.
These are just some observations on the complete guide to long term dan cong storage. There is always more to explore.
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