If you're working in restaurant tech, or building tools for F&B businesses, you already know how much time gets lost in manual processes — order taking, kitchen coordination, reporting, etc.
We put together a list of 10 real-world automation implementations that restaurants can start using today. Nothing fancy—just straightforward use cases that can actually help improve efficiency, reduce errors, and free up staff time.
Here’s the full post if you're curious:
https://www.techryde.com/blog/restaurant-automation-10-implementations-you-can-try-today/
Would love to hear what others in this space are working on—any automation use cases you’ve seen that really made a difference?
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